Cheese Stuffed Quesdillas: Recipe

A Quesdilla  is a popular appetizer of Mexico. It is a flour tortilla which is stuffed with cheese and other chopped vegetables. The stuffing can be both veg and non-veg. It is prepared by just filling and folding a tortilla.The below measures make 4 quesadillas

Cooking time: 20 minutes approx.

INGREDIENTS FOR THE STUFFING-

1)    ½ cup Frozen corn

2)    1 cup grated Mozzarella cheese

3)    1 cup Red and yellow capsicum

4)    ½ cup chopped tomatoes

5)    ½ Grated paneer (optional)

6)    Few coriander leaves (optional)

METHOD-

1)    Mix all the ingredients in a bowl.

2)    Place a round tortilla on a plate and spread the desired amount of stuffing on it.

3)    Place another round tortilla over it.

4)    Heat 2 tsp. oil in a pan and place the tortilla on it.

5)    Cook the other side of the tortilla in a similar way.

6)    Cook each side of the remaining tortillas.

7)    Once all are cooked, cut the tortillas from the middle and serve hot!